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Like these tips? Get them all in Scott Dawson's Handbook for the Modern Worker.
April 25

Make lunch reservations for yourself.

You know that feeling when lunchtime rolls around, you look at your calendar, and realize that you don’t have enough time to take a break? Safeguard the time you plan to eat by literally making a recurring appointment with yourself in your calendar. Those times slots will be less likely to be snapped up by another commitment, and you’ll thank yourself for taking the midday break you need.